FLOUR, WATER AND PASSION

Just as in an old-style, wooden restaurant, Mancini Ristorante combines the most delicious dishes of Italian cuisine and typical porteƱo specialties, all with a selected wine list. A carefully chosen collection of over one hundred and fifty Argentine wine brands is placidly waiting to be discovered in our own wine cellar.

The appetizers, main courses and desserts in our menu are pervaded by a key ingredient: strands of that Italian enthusiasm and energy that make them unique, one of a kind.